Maple Buttered Spiced Rum

Try this Maple Buttered Spiced Rum drink using Captain Morgan Original Spiced Rum, spiced butter, maple syrup, water, and an orange peel and cinnamon stick for garnish. Check out more Captain Morgan rum drink recipes.
MORGAN’S MELON - Maple Buttered Spiced Rum

INGREDIENTS:


For the Hot Butter Rum Cocktail:
1 oz Captain Morgan Original Spiced Rum
1 heaping tablespoon of Spiced Butter
1⁄4 oz Maple Syrup
6 oz Hot Water
Orange Peel, for garnish
Cinnamon Stick, for garnish

For the Spiced Butter:
1 Stick Unsalted Butter,Softened
1⁄2 cup Brown Sugar
1 1⁄2 teaspoon Cinnamon
1 teaspoon Nutmeg
1⁄2 teaspoon Cloves
1⁄2 teaspoon Ginger

 

HOW TO MAKE:


To make the Spiced Butter:
1. In a small mixing bowl, combine butter with brown sugar and
spices.
2. Mix well and set aside.

To Make a Hot Buttered Rum:
1. In a tea cup or mug, add spiced butter, maple syrup, and
Captain Morgan Original Spiced Rum.
2. Pour hot water over top and stir to combine.
3. Garnish with orange peel and cinnamon stick.

To Make a Hot Buttered Rum:
1. In a tea cup or mug, add spiced butter, maple syrup, and
Captain Morgan Original Spiced Rum.
2. Pour hot water over top and stir to combine.
3. Garnish with orange peel and cinnamon stick.
Maple Buttered Spiced Rum
Try this Maple Buttered Spiced Rum drink using Captain Morgan Original Spiced Rum, spiced butter, maple syrup, water, and an orange peel and cinnamon stick for garnish. Check out more Captain Morgan rum drink recipes.
Brand: Captain Morgan
Manufacturer: Diageo
MORGAN’S MELON - Maple Buttered Spiced Rum

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